Apparently there was an article, published, weirdly, on August 25th, 2009, in the New York Times about "Mexican Hot Dogs," meaning Sonoran Dogs, of course.
I am just sharing for those that are interested in what a major food writer thinks about the Sonoran Dog, its competition with the American-style hot dog, and the importance of the Sonoran Dog in Southern Arizona culture.
Its always interesting to hear what fellow gringos think about the food, especially from a New York gringo's point of view.
Enjoy!
-Lou
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